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PINOT GRIS
The Pinot Gris makes wines that are medium-bodied, well balanced and with nice floral aromas and hints of nuts and pear. This grape is grown around the world and is known by different names in the major growing regions. Our selection focuses on the style of Pinot Gris that is crisp, light, and dry, such as those produced in northern Italy (where Pinot Gris is called Pinot Grigio).
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26
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King Estate
Pinot Gris, Oregon, 2005
Pale straw in color with brilliant lumniosity. Aromas of pear, apple, tropical fruit, lemon, white peach and spice. Crisp acidity, nice mouth feel with full bodied texture.
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$34.00
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25
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Maso Canali
Pinot Grigio, Trentino, 2006
The nose delivers peach and a surprising hint of honey, and the wine is characterized by enticing tropical flavors of apricot, lemon and pineapple, with floral notes. It is well-balanced with a lovely, persistent finish.
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$33.00
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27
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Mezza Corona
Pinot Grigio, Italy, 2006
Delicate aromas of citrus and dried berries with a soupηon of spice. Rather full in the glass, with a solid backbone, moderate tannins and bright red currant flavor.
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$22.00
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28
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Ruffino Lumina
Pinot Grigio, Venezia Giulia, 2006
Silky and dry,with fresh pear, honeydew melon, floral and spice character, accented with light herbal nuances.
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$29.00
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29
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Santa Margherita
Pinot Grigio, Alto Adige, 2006
This dry white wine is pale straw-yellow in color. Cean, intense aroma and dry flavor with pleasant green apple aftertaste.
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$46.00
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